wholegrain, stoneground, organic flour

We, Ian and Courtney, mill grain grown on our family’s Certified Organic Woodstock Farm in Berrigan, NSW. Our flour is wholegrain, stoneground and milled fresh to order.

Woodstock Farm has been in Ian’s family for four generations and it has been Certified Organic for more than 20 years. The farm integrates crops, including wheat, rye, spelt, khorosan and oats, with beef and lamb on a beautiful 2000 acres in the Southern Riverina.

We’re currently waiting on our new flour mill to be built so stay tuned for when you’ll be able to purchase our flour! To find out more about us, sign up to our newsletter, connect with us on Facebook and Instagram, or shoot us an email!
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